Book Pizza [9780811845540] (Book 4187923),
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Pizza [9780811845540]

  • An assortment of sixty delicious pizza recipes ranges from the classic Neapolitan pizza Margherita, to thin-crust New York-style Italian Sausage and Three Pepper Pizza, to exotic specialties, accompanied by a collection of pizza dough recipes, tips on cooking equipment and utensils, and step-by-step dough tossing instructions from a world pizza-throwing champion. Original. 20,000 first printing.
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  • Credits
    ScottPetersonPhotographer
    DianeMorganAuthor
    TonyGemignaniAuthor
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