Book What Einstein Told His Cook [9780393329421] (Book 4299185),
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What Einstein Told His Cook [9780393329421]

  • The former chemistry professor-turned-columnist for the Washington Post's "Food 101" presents more than one hundred layperson explanations of kitchen mysteries involving food types, temperature, cooking equipment, and food myths. Reprint.
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  • Credits
    Robert L.WolkeAuthor
    MarleneParrishContributions by
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